1.  VEGETABLE TEMPURA

Deep fried vegetable battered in Japanese style.

$14.95

2.  VEGETABLE CHAP-CHAE

Stir-fried Korean style vermicelli noodle and vegetable with house sauce.

$9.95

3.  VEGETABLE BIBIM-BAP

Marinated vegetable on top of rice in heated stony bowl.  Hot sauce on the side .

$9.95

4.  SAENG DOOBOO

Boiled tofu with house sauce. 

$7.95

5.  YACHAE GUI

Assorted vegetables marinated in house sauce.

$13.95