1.  SASHIMI

Assortment of sliced raw fish.

Regular :

Delux :

Special A :

Special B :

$ 24.95

$ 35.95

$ 67.95

$ 99.95

2.  SUSHI

Assortment of sliced raw fish on seasoned rice.

Regular :

Delux :

Special :

$ 19.95

$ 24.95

$ 59.95

3.  SUSHI & SASHIMI COMBINATION

Combination platter of sushi and sashimi.

$ 39.95

4.  CHIRASHI

Assortment of raw fish slices on top of sushi rice in wooden bowl.

$ 21.95

5.  AHLBAP

Various kind of uncooked fish roes  on top of  specially seasoned rice

$ 20.95

6.  HWOE-DUPBAP

Assorted raw fish and vegetable in toss bowl.  Rice and special spicy sauce on the side.

$ 16.95

7.  HWOE-SOBA

Assorted raw fish and vegetable over soba noodle in bowl. Special spicy sauce on the side.

$ 16.95

8.  FUTOMAKI

Sushi roll with assorted special things. Japanese Style.

$ 13.00

9.  GIMBAP

Large size Korean style roll with beef & other special things.

$ 13.00

10. TON KATSU

Deep fried breaded pork cutlet in Japanese style.

$ 14.95

11. CHICKEN KATSU

Deep fried breaded chicken breast in Japanese style.

$ 14.95

12. BEEF KATSU

Deep fried breaded beef rib eye cutlet in Japanese style.

$ 15.95

13. BEEF TERIYAKI

Premium juicy tender Angus beef sirloin steak with teriyaki sauce.

$ 20.95

14. CHICKEN TERIYAKI

Grilled chicken breast with teriyaki sauce.

$ 14.95

15. SALMON TERIYAKI

Grilled salmon with teriyaki sauce.

$ 19.95

16. SALMON SHIOYAKI

Grilled Salmon specially trimmed and seasoned.

$ 19.95

17. KALCHI-GUI

Pan roasted belt fish specially trimmed and seasoned.

$ 14.95

18. KODEUNGUH-GUI

Pan roasted specially trimmed and seasoned Norwegian Mackerel.

$ 15.95

19. YAKITORI

Grilled skewered chicken with teriyaki sauce.

$ 14.95

20. SHRIMP TEMPURA

Deep fried shrimp and vegetable battered in Japanese style.

$ 19.95

21. CHICKEN TEMPURA

Deep fried chicken and vegetable battered in Japanese style.

$ 14.95

22. VEGETABLE TEMPURA

Deep fried vegetable battered in Japanese style.

$ 14.95

23. KABAYAKI EEL

Broiled fresh river eel with Kabayaki sauce.

$ 22.95

24. UNAJU

Boiled eel on top of rice with Kabayaki sauce in traditional box.

$ 22.95

25. JANG-UH DOLSOTBAB

Rice in heated stone pot topped with broiled eel & seaweed.  Kabayaki sauce on the side

$ 22.95

26. BEEF NEGIMAKI

Broiled scallion rolled with thinly sliced beef with teriyaki sauce.

$ 15.95