1.  OHJING-O-BOKEUM

Stir-fried squid and vegetable with spicy sauce. Very Spicy.

$ 11.50

2.  NAKJI-BOKEUM

Stir-fried octopus and vegetable with spicy sauce. Very spicy.

$ 14.95

3.  Nakji-DUPBAP

Rice in heated stone pot with “Nakji-Bokeum” on top. Very spicy.

$ 14.95

4.  CHOOKUMI-BOKEUM

Stir-fried baby octopus and vegetable with spicy sauce. Very spicy.

$ 14.95

5.  CHAP-CHAE

Stir-Korean style vermicelli noodle, beef and vegetable.

$ 10.95

6.  HAEMOOL SOBA

Stir-fried buckwheat noodle with seafood & vegetable

$ 13.95

7.  BIBIM-BAP

Marinated beef, vegetable and egg fry on top of rice in heated stone bowl.  Hot sauce on the side.

$ 9.95

8.  YOOKHWOE BIBIM-BAP

Seasoned raw beef and marinated vegetable on top of rice.  Special spicy sauce on the side.

$ 14.95

9.  HWOE-DUPBAP

Assorted raw fish and vegetable in toss bowl.  Rice and special spicy sauce on the side

$ 15.95

10. HWOE-SOBA

Assorted raw fish and vegetable over soba noodle in toss bowl. Special spicy sauce on the side.

$ 15.95

11. MAEWOON-TANG

Cod fish stew with seafood, vegetable and tofu in stoneware pot. Very spicy.

$ 12.95

12. DAEGOO-JIRI

Non spicy cod fish stew with seafood, vegetable and tofu in stoneware pot.

$ 12.95

13. AL-CHIGAE

Fresh whiting fish roe stew with vegetable and tofu in stoneware pot. Very spicy.

$ 11.95

14. JOGAETANG

A generous portion of little neck clam soup with soybean sprout and tofu.

$ 9.95

15. KIMCHEE-CHIGAE

Famous Korean Kimchee stew with pork bits and tofu in stoneware pot.  Very spicy.

$ 9.95

16. DOENJANG-CHIGAE

Traditional Korean soybean paste stew with pork, bean curds and vegetable in soup stock. Spicy.

$ 9.95

17. SOONDOOBOO-CHIGE

Silken tofu stew with vegetable, pork and clam.  Very spicy.

$ 9.95

18. MANDOO-GUK

Beef dumpling soup with beef slices, egg drop, vegetable and clear noodle.

$ 9.95

19. DUK MANDOO-GUK

Beef dumpling and rice cake soup with beef slices, egg drop, vegetable and clear noodle.

$ 9.95

20. YOOKE-JANG

Very spicy soup with shredded beef, egg drop and vegetable.

$ 9.95

21. WOOGERJI-TANG

Spicy soup with beef short rib and soaked Napa cabbage.

$ 10.95

22. KALBI-TANG

 Soup with loves of choice beef short rib and vegetable.

$ 12.95

23. SURLLUNG-TANG

Thick broth extract from beef soup bone with beef slices and noodle.

$ 9.95

24. SAMGYE-TANG

Ginseng and Cornish hen stew with sweet rice, date and chestnut.

$ 15.95

25. GAMJATANG

Potato stew with pork neck bone and vegetable.  Spicy.

$ 9.95

26. Kongnamool GookbaB

Soy bean sprout and rice soup in stoneware pot. Spicy.

$ 9.95

27. KONGNAMOOL SOTBAB

Rice and soybean sprout cooked in stone pot with stir fried spicy pork chips on top.

$ 9.95

28. KALBI-CHIM

Short rib casserole in tempting house sauce.

$ 16.95

29. A-GU-CHIM

Simmered monk fish with vegetable in very spicy sauce.

$ 19.95

30. DAKDORITANG

Stir-fried chicken and vegetable with special spicy house sauce

$ 14.95

31. KALCHI-GUI

Pan roasted specially trimmed and seasoned belt fish.

$ 11.95

32. KODEUNUH-GUI

Grilled specially trimmed and seasoned Norwegian mackerel.

$ 11.95

33. GEJANG BAEKBAN

Marinated raw blue crab in very spicy sauce. Reduced size of Jogaetang (#14) is served together.

$ 16.95

34. DOGANI TANG

Thick broth with beef tendon.

$ 11.95

35. CALAMARI BOKEUM

Stir fried calamari with vegetable.

$ 12.95

36. SEAFOOD DUPBAP

Rice in heated stone pot topped with seafood.

$ 14.95